Wednesday, November 20, 2013

Davidz Bar & Grill

[Non-Halal]

This post is long overdue. I was going through my photographs and realized these were not blogged about. My apologies. But better late than never, eh?

Our supper club went to this place because we had a coupon for it. The coupon was good for lamb chop or steak for each person plus a bowl of soup for each. We had also ordered the Summer Salad which was fresh and love the touch of walnuts, and their home made meat balls which was so yummy, one of us practically licked the plate!

Tasty summer salad.
 
Mushroom soup.

Tangy lamb chop.

Steak with mash and brown sauce.

Yummy home made meat balls.
 
 
See you in my next post! Toodles!

Tuesday, November 19, 2013

A'Roma Ristorante

[Serves No Pork]

One fine Saturday, my mother-in-law wanted me to go shopping with her. It's not a common activity in this household, but it was a nice session.

After a trip to the shopping mall, mother-in-law wanted to have Italian food but we did not want to drive all the way down town and challenge the traffic. So off we went to a quaint Italian restaurant in Damai Plaza.

I've heard plenty of good reviews about this place, been there a couple of times, and I must say, they serve pretty good food. Prices are acceptable, if you feel that the one in town is charging exorbitantly. Even mother-in-law said it was delicious.

Salad; fresh and crisp!
 
Tomato seafood soup.
 
Pasta in marinara sauce.

Lasagna

The owner's proud toy.

I'll definitely be back :)

See you in my next post! Toodles!

Monday, November 18, 2013

Kedai Kopi Xing Wan

[Non-Halal]

This is a shop that Hub and I have been going for years. Their menu is very simple; Pan Mien and Clay Pot Yee Mien.

Pan Mien (loosely translates to plank noodles) which refers to flat noodles used to prepare this dish. Noodles in this dish is normally hand made and cooked immediately, then served in a stock broth with meat (usually pork), fried anchovies, slivered mushroom and wood ear (muk yee), as well as vegetables (mostly Su Zai Chai, loosely translates to little tree vegetable) and sometimes with an added egg.

We like to have their Pan Mien kon lau (cooked noodles tossed in special sauce) served with minced meat and meat balls in soup.

"Kon lau pan mien" with meat balls.

"Kon lau pan mien" with minced meat.
 
 
See you in my next post! Toodles!