Sunday, October 6, 2013

The Chinese Restaurant @ Hyatt Regency Kinabalu

[Halal]

Dim Sum Delights

For years, we liked to go to this place, once in a while, especially for their porridge.
Thick, gooey porridge with "hair moss" (fatt choy), dried oyster (hou see), salted duck egg (ham dan) are the only few ingredients that I can recognize. Overall, it is yummy!

They have an assorted of dim sums, fried noodles, roasted ducks and chicken, soup and noodle station which will cook up as per your request, as well as the dessert station.
Assorted vegetable and tofu stuffed in chicken, fish and prawn meat.

 Siew mai made of chicken and prawn.
 
I love the soup station because they have a variety of mushroom to go with the soup. I love mushroom!

Beef balls.

Shrimp dumplings (Har gao).

Herbed chicken wings.

Spicy lamb tendons.
 
 
And the most important part is, it is a buffet! Eat all you can :P
 
 
See you in my next post! Toodles!

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